The Best Gluten Free Breads – Hand Made in Brooklyn, NY
4 Gluten & DAIRY Free
A GOOD SOURCE OF FIBER
Contains no Preservatives - Keep Frozen - 0% Trans-fat
High in fiber and protein
ALLERGY INFORMATION: Products made in a 100% dedicated gluten-free, and 100% dedicated
peanut and tree nut-free facility that uses dairy. Chocolate products may contain soy lecithin.
INGREDIENTS: Rice Flour, Tapioca Starch, Buckwheat Flour, Sorghum Flour, Egg White, Potato Flour, Xanthan Gum, Kosher Gelatin, Non Iodized Salt, Canola Oil, Sesame Seed, Flax Seed, Millet, Yeast, Evaporated Cane Juice, Vinegar,
Calcium Lactate, Calcium Carbonate, Cream of Tartar, Cellulose Gum, Modified Cellulose.
TO SERVE: Allow to defrost, place bread upside down, slice with sharp knife and toast in toaster or toaster-oven.
Brooklyn, NY 11215 718-369-7444 Net Weight 1lb. 5oz (590gm)