Everybody Eats At Last... Delicious Gluten Free Cuisine

Holiday Specials

pumpkin ravioli

Pumpkin Ravioli (1 lb.)$29.00

You see them in fancy restaurants where they're the rage with butter and sage. Sauce them with a condiment from our new Free Recipe page. Made from fresh pumpkin, butternut squash, and a medley of autumn spices blended together in our hand made pasta to create a perfect balance of sweet and savory.

dinner rolls

Ficelle Dinner Rolls (1 dozen)$18.00

Crusty bread sticks sprinkled with poppy seed, onion, and sesame seed. While others butter their soft dinner rolls or floury biscuits, you'll savor these crusty babes. Bet they'll want to try yours?

sausage cornbread stuffing

Sausage-Cornbread Stuffing (1 1/2 lbs.)$23.00

You know most cornbread is not gluten free, but of course, this converted heritage recipe is. Made with plenty of sausage, both spicy and sweet, Granny Smith apples, walnuts, and our own Everybody Eats cornbread recipe.

Pumpkin Pie (9" pie)$27.00

A holiday tradition that continues on, our delectible pumpkin pie is a staple on many festive tables. Fresh ginger, cinnamon and other spices meld together to stir the soul and awaken your taste buds. Treat yourself; buy an extra one for when Auntie Gertrude has gone home.

"Thank you so much for the wonderful pumpkin pie! You "made the day" for my 19-year-old son with celiac. He had 2 pieces after dinner and one for breakfast the next day. We all agree that the pie could "pass". Thanks again for making our holiday celebration delicious for the entire family." - Martha G., Bethesda, MD.

And don't forget our Pizzas, Crusty Baguette, and Chocolate Torte for your holiday entertaining.