The Best Gluten Free Breads – Hand Made in Brooklyn, NY
Vegan Multi-Grain Bread
A GOOD SOURCE OF FIBER
Contains no Preservatives - Keep Frozen
High in fiber
High in protein
ALLERGY INFORMATION: Products made in a 100% dedicated gluten-free,
and 100% dedicated peanut and tree nut-free facility that uses dairy. Chocolate products may contain soy lecithin.
Rice Flour, Buckwheat Flour, Sorghum Flour, Tapioca Flour, Canola Oil, Xanthan Gum, Millet Seeds, Sesame Seeds, Flax Seeds,
Evaporated Cane Juice, Yeast, Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate, Salt, Vinegar
TO SERVE: Slice with sharp knife and toast lightly in toaster or toaster-oven.
Brooklyn, NY 11215 718-369-7444 Net Wt. 1 Lb. 8oz. 680 g