The Best Gluten Free Breads – Hand Made in Brooklyn, NY
6 Dairy Free, Gluten Free
ALLERGY INFORMATION: Products made in a 100% dedicated gluten-free and 100%
dedicated peanut, sesame, and tree nut-free facility that uses dairy.
Rice flour, cornstarch, tapioca flour, egg white,
potato flour, xanthan gum, kosher gelatin, non-iodized salt, canola oil, yeast,
evaporated cane juice, vinegar, cream of tartar,
calcium lactate, calcium carbonate, citric acid, cellulose gum, calcium propionate.
TO SERVE: Allow to defrost. Slice with sharp knife and toast in oven at 350ºF,
toaster or toaster-oven for 3 min.
Brooklyn, NY 11215 718-369-7444 Net Weight 1lb. 4oz (568 gm)