The Best Gluten Free Breads – Hand Made in Brooklyn, NY
1 Gluten Free Pizza Shell
NEW YORK STYLE
ALLERGY INFORMATION: Products made in a 100% dedicated gluten-free,
and 100% dedicated peanut, sesame, and tree nut-free facility that uses dairy.
Tapioca Starch, Rice Flour, Egg White, 0% Trans Fat Vegetable (Palm Oil) Shortening, Evaporated Cane Juice, Yeast,
Baking Powder (cornstarch, sodium bicarbonate, mono-calcium phosphate), Xanthan Gum, Vinegar, Salt, Calcium Propionate.
TO SERVE: Layer toppings on smooth side. Place on cookie sheet in the lowest rack of a 350ºF oven, 15-20 minutes until heated through.
Brooklyn, NY 11215 718-369-7444 Net Weight 12oz (340g)